About the Product
With the shape of a pine cone, the fruit is loosely fibrous and juicy with white to yellowish flesh.
The edible center part is firm, leathery and sweet.
Benefits
Pineapples reduce the risk of macular degeneration, a disease that affects the eyes as people age due to vitamin C and antioxidants present in it.
Reduces inflammation and blood clot. Also reduces common cold and sinus inflammation. Helps develop strong bones.
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